ADEBAMBO KAYODE ADEDAYO

Oversaw end-to-end production processes, ensuring efficient process flow and maintaining product consistency across beverage and water lines.

Conducted rigorous inspections of packaging materials and comprehensive beverage quality analysis (Brix, CO2, pH, titratable acidity), consistently upholding product quality standards.

Applied Statistical Process Control (SPC) methodologies to proactively identify process deviations and inform data-driven improvements, enhancing product quality.

Monitored and maintained water treatment systems, precisely executing chemical dosing based on pH, turbidity, TDS, chlorine, ozone, and iron levels to ensure water quality standards.

Collaborated cross-functionally with production teams to swiftly resolve quality issues, contributing to enhanced operational efficiency.

Developed and optimized Standard Operating Procedures (SOPs) and One Point Lessons (OPLs), ensuring accurate, audit-ready documentation and compliance.

Ensured 100% compliance with product specifications through rigorous in-process and final quality checks, significantly reducing product non-conformances.

Implemented robust hygiene and food safety controls (PRPs), enhancing overall product safety and regulatory adherence.

Maintained efficient FIFO/FEFO inventory practices, optimizing stock rotation and minimizing waste of perishable goods by 10%.

Supported critical manufacturing operations by conducting precise lab analyses, performing process checks, and troubleshooting issues, contributing to seamless production.

Contributed actively to process improvement initiatives (SMED, GEMBA) with cross-functional teams, resulting in a 5% increase in operational efficiency.

Leveraged SAP for basic production data extraction and documentation review, providing essential operational support during process improvement activities that reduced data retrieval time by 15%.